Sweet Task
The ecologic sugar is one of the healthy and exportable choices of Piura. Photos Courtesy Comunicaciones Piura . PIURA CITY, Peru - It seems to be a titanic challenge but somebody has to do it: sweetening everything that can be sweetened not increasing one pound of body weight. The stebia is already a solution available in the local market but its price continues a bit expensive above than conventional sugar. The choices are giving up or following in search of another natural option, reasonable price… and that gets the task of keeping healthy especially in a region where the levels of diabetes or heart-related diseases are high in Peruvian context. Maybe that option is the granulated pan , the evaporated and crystalized sugarcane juice for obtaining pure sucrose . There is no more process to do, not chemical at least. The home of the granulated pan in Peru seems to be Piura Region and specifically midlands of Ayabaca and Huancabamba Provinces. For the lifetime, it ...